recipe + tips & tricks!

Add sugar and corn syrup to a saucepan and stir to combine.

Stir while over low heat until the outer edges start to bubble (do NOT let the mixture come to a boil).

Remove from heat, then add vanilla and peanut butter; stir to combine.

Add the Rice Krispies cereal and stir until well-combined.

Spread into a greased 9x13" pan.

Melt chocolate and butterscotch chips, stir well and spread over the bars.