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Buffalo Chicken Pasta

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You'll need chicken, oil, garlic, water, chicken broth, buffalo sauce, pasta, cream cheese, and shredded cheese. 

Cook the chicken and garlic in a large skillet with oil just until the edges sear.  

Add water, broth, buffalo sauce, and pasta and stir it. Then bring it to a boil. 

Boil for 15 min stirring occasionally. 

When the pasta is al dente stir in the cream cheese until smooth. 

Top with shredded cheese and let it melt on top. 

Garnish as desired and dig in! 

Perfect for busy week night meals!