French Onion Pork Chops
French Onion
Pork Chops
Tender & Juicy
Brown the pork chops.
Sauté the onions.
Add the water, wine, onion soup mix, and Worcestershire sauce.
Once the liquid has thickened, add the pork chops and cook until they reach 145F.
Top with provolone cheese slices.
And enjoy!!
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