Go Back
+ servings

Beefed Up Ramen

Step up your ramen noodle game with this 15-minute meal fix!
Total Time 15 mins
Course Main Course
Servings 6


  • 1 lb ground beef
  • 2 c water
  • 3 c frozen stir-fry vegetables
  • 3 pkg Ramen noodles (beef flavor)


  • Brown the ground beef in a large skillet. Drain and set aside.
  • Remove the seasoning packets from the bags of ramen noodles. Stir the seasoning into the beef and set aside.
  • In a skillet, bring the water to a boil.
  • Stir in the vegetables and let cook for 5 minutes, or until soft.
  • Break up the noodles a bit and stir them into the vegetables and cover with a lid.
  • Let the noodles cook for 2 minutes and remove the lid.
  • Stir in the ground beef and cook another minute or two, until everything is heated through.
Tried this recipe?Follow me at @dancearoundthekitchen.kelsey and let me know how you liked it!