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+ servings

Funfetti Cookies

kelsey
Funfetti Cookies are soft, buttery and full of colorful sprinkles!!  They’re perfect for bake sales, an easy afternoon snack, birthday parties and every reason in between!
Prep Time 15 mins
Cook Time 12 mins
Course Dessert, Snack
Servings 24 cookies

Ingredients
  

  • 4 oz cream cheese softened
  • ½ c salted butter softened
  • ¾ c sugar
  • 1 tablespoon corn syrup
  • 1 egg
  • 2 c flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • ½ c white chocolate chips
  • ¼ c sprinkles

Instructions
 

  • Preheat oven to 350°F.
  • In the bowl of a stand mixer, combine the butter and cream cheese until the mixture is smooth.
  • Add the sugar, corn syrup and eggs and stir until combined.
  • Next add the flour, baking soda, salt; mix.
  • Add the sprinkles and white chocolate chips and stir.
  • Scoop onto a parchment-lined cookie sheet, press down with your palm (to about ½" thickness) and bake one pan at a time for 10-12 minutes each. When the cookies are done, they'll be golden brown around the edge.
  • They will be soft at first, but will firm up a bit once cool
Keyword cookies
Tried this recipe?Follow me at @dancearoundthekitchen.kelsey and let me know how you liked it!