Easy Peach Cobbler
Easy Peach Cobbler is a super simple dessert with sliced peaches on the bottom and a buttery topping. Add a scoop of vanilla ice cream on top and you've got a mouth-watering dessert!
Ingredients
- ½ c butter
- 1 c sugar
- 1 c flour
- 1 ½ teaspoon baking powder
- ¾ c milk
- 1 29-oz can sliced peaches in heavy syrup
Instructions
- Preheat oven to 350°F.
- Melt butter in a 2 qt casserole dish (I use the microwave).
- In a mixing bowl, whisk together the sugar, flour and baking powder.
- Add the milk and stir until combined.
- Pour the batter over the melted butter; do not stir.
- Pour the can of peaches (with the liquid!) over the batter; once again, do not stir.
- Sprinkle the top with cinnamon, if desired.
- Bake for 1 hour; the batter will rise to the top and the peaches will be on the bottom in a delicious sauce.
- Serve warm with a scoop of vanilla ice cream.
Notes
This recipe is easy to halve if you want don't have several people to feed. Simply use a 15 oz can of sliced peaches and decrease the baking time to 45 minutes
Tried this recipe?Let us know how it was!