Cutout Cookies
Make dough: Cream together butter and sugar; add wet ingredients; combine dry ingredients.
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Shape dough into disks; cover with plastic wrap.
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Refrigerate dough for 2+ hours or overnight.
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Lightly flour table and dough surface.
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Roll out dough to 1/4 inch thickness.
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Cut out cookie shapes; place on parchment lined cookie sheets.
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Bake at 350℉ for 8-10 mins or until barely golden brown.
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Cool cookies completely; decorate.
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