Potato Soup Recipe
Ingredients: butter, celery, carrots, flour, milk, chicken broth, potatoes, seasonings, Velveeta cheese, and ham.
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Sauté the carrots and celery in the butter.
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Add flour and stir for 30 seconds.
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Whisk in milk and chicken broth.
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Add in potatoes and seasonings; cook until potatoes are tender.
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Add cheese and ham.
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Stir until cheese is melted.
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