Pumpkin Muffins with Streusel
Mix together butter, oil, and sugars; mix in wet ingredients; add dry ingredients; stir until just combined.
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Fill 18 muffin cups 2/3 of the way full.
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In separate small bowl, combine streusel ingredients; sprinkle over prepared muffin batter.
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Bake @ 350℉ for 20-22 mins; mix together icing ingredients and drizzle over muffins.
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Enjoy for breakfast, dessert, or an afternoon snack!
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Perfect for parties; or freeze leftovers for at least 2 months!
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