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Peanut Butter Sheet Cake


You'll need flour, sugar, brown sugar, salt, baking soda, butter, water, peanut butter, buttermilk, vanilla, eggs, powdered sugar, and milk. 

Add dry ingredients to a large mixing bowl. 

Add the butter, peanut butter, and water to a sauce pan over medium heat and bring to a boil.  

Pour the peanut butter mixture over the dry ingredients and combine.

Whisk together the remaining wet ingredients and add to the batter; whisk to combine.  

Bake at 350F for 25-30 mins. 

Make the frosting! Cream together the butter and peanut butter then beat in the powdered sugar, vanilla, and milk. 

Frost the cake once cooled or while warm; top with garnish as desired, then enjoy!