Oatmeal Scotchies
Oatmeal Scotchies are chewy cookies full of oatmeal, peanut butter, brown sugar, a hint of cinnamon and studded with butterscotch and white chocolate chips!
Servings: 24 large cookies
Calories: 195kcal
Ingredients
- 1/2 cup butter
- 1/2 cup peanut butter
- 3/4 cup brown sugar
- 1/2 cup white sugar
- 2 eggs
- 1 teaspoon vanilla
- 1 1/4 cups flour
- 2 teaspoons baking soda
- 1/4 teaspoon cinnamon
- 1/2 teaspoon salt
- 3 cups uncooked oatmeal
- 1 cup butterscotch and/or white chocolate chips
Instructions
- Preheat oven to 375°F and line baking sheets with parchment paper or silicone baking mats.
- In a stand mixer, beat the butter, peanut butter, brown sugar and sugar.
- Mix in the eggs and vanilla.
- Then add the flour, baking soda, cinnamon, salt and oatmeal.
- Stir in the chips.
- Use a 1/4 c measuring cup to scoop dough onto prepared pan.
- Bake for 12 minutes or until light golden brown.
Nutrition
Serving: 1cookie | Calories: 195kcal | Carbohydrates: 30.5g | Protein: 4g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 23mg | Sodium: 192mg | Potassium: 92mg | Fiber: 2g | Sugar: 18g | Vitamin A: 143IU | Vitamin C: 0.1mg | Calcium: 22mg | Iron: 0.6mg