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Pineapple Slush
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Pineapple Slush

Pineapple Slush is easy to throw together, refreshing and so incredibly delicious! Perfect any time of year, including those hot summer days and winter holiday parties!
Prep Time10 minutes
Freeze Time8 hours
Total Time8 hours 10 minutes
Course: Drinks
Servings: 1 gallon
Calories: 161kcal
Author: Kelsey Byrnes

Ingredients

  • 6 cups hot water
  • 1 cup sugar
  • 1 12-ounce can frozen lemonade concentrate thawed
  • 1 12-ounce can frozen orange juice concentrate thawed
  • 1 42-ounce can pineapple juice
  • lemon-lime soda if desired

Instructions

  • In a bucket or large container with a lid, combine the hot water and sugar. Stir until the sugar is dissolved.
  • Add the remaining ingredients and stir to combine.
  • Freeze 8 hours or overnight.
  • When ready to enjoy, scoop into a glass and top it with lemon-lime soda, if desired.

Nutrition

Serving: 1cup | Calories: 161kcal | Carbohydrates: 40g | Protein: 0.8g | Fat: 0.3g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.06g | Monounsaturated Fat: 0.02g | Sodium: 5mg | Potassium: 246mg | Fiber: 0.4g | Sugar: 36g | Vitamin A: 60IU | Vitamin C: 41mg | Calcium: 19mg | Iron: 0.3mg