Walking Taco Casserole
Walking Taco Casserole is an easy weeknight meal that takes a Midwest staple and turns it into a delicious casserole! It's a dish the entire family will enjoy!
Servings: 6
Calories: 377.56kcal
Ingredients
- 1 pound ground beef
- One 14.5 ounce can petite diced tomatoes do NOT drain
- 1/2 cup water
- 1 packet taco seasoning
- 2 cups crushed Doritos divided
- 1 1/2 cups shredded cheddar cheese divided
Instructions
- Preheat oven to 350F and grease a 8x8" baking dish with cooking spray.
- Brown the ground beef in a large skillet; drain.
- Stir in the tomatoes, water and taco seasoning.
- Bring the mixture to a boil and let simmer for 3 minutes.
- Stir in half of the crushed chips and 1 cup of the shredded cheese; pour into prepared pan.
- Sprinkle with the remaining cheese and then the remaining chips.
- Bake for 15-20 minutes or until hot and bubbly around the edges.
- Top individual servings with your favorite toppings and enjoy!
Nutrition
Calories: 377.56kcal | Carbohydrates: 11.52g | Protein: 20.06g | Fat: 26.69g | Saturated Fat: 11.37g | Polyunsaturated Fat: 0.79g | Monounsaturated Fat: 9.3g | Trans Fat: 1.15g | Cholesterol: 81.65mg | Sodium: 801.7mg | Potassium: 225.59mg | Fiber: 0.88g | Sugar: 2.78g | Vitamin A: 550.23IU | Calcium: 226.61mg | Iron: 1.51mg