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Walking Tacos

Loaded with seasoned beef, melty cheese and plenty of toppings, Walking Tacos are the perfect on-the-go meal for parties, potlucks and weeknight meals!  
Prep Time20 minutes
Cook Time10 minutes
Total Time30 minutes
Course: Main Course
Cuisine: American, Mexican
Keyword: Tacos
Servings: 8 walking tacos
Calories: 414kcal

Equipment

  • One Skillet or Saucepan

Ingredients

  • 1 pound ground beef
  • 2 teaspoons minced onion
  • 1/2 cup water
  • One 1 ounce packet taco seasoning
  • Eight 1 ounce bags Doritos chips OR Fritos corn chips
  • 2 cups shredded cheddar cheese
  • Toppings as desired (ie. shredded lettuce, diced tomatoes, jalapeños, sour cream, salsa, black olives, etc!)

Instructions

  • Brown the ground beef with the minced onion in a large skillet; drain excess grease.
    1 pound ground beef, 2 teaspoons minced onion
  • Stir in the water and taco seasoning and cook on medium low heat for 5 minutes or until bubbly/thickened.
    1/2 cup water, One 1 ounce packet taco seasoning
  • To serve the walking tacos, crush a bag of chips and cut the bag open.
    Eight 1 ounce bags Doritos chips OR Fritos corn chips
  • Top with meat, cheese, and other desired toppings. Enjoy!
    2 cups shredded cheddar cheese, Toppings as desired (ie. shredded lettuce, diced tomatoes, jalapeños, sour cream, salsa, black olives, etc!)

Notes

  • Swap the ground beef for ground pork or ground turkey.
  • Keep the meat in a slow cooker on warm to serve later.

Nutrition

Calories: 414kcal | Carbohydrates: 21g | Protein: 23g | Fat: 26g | Saturated Fat: 10g | Polyunsaturated Fat: 0.7g | Monounsaturated Fat: 6.9g | Trans Fat: 0.9g | Cholesterol: 77mg | Sodium: 820mg | Potassium: 193mg | Fiber: 1g | Sugar: 0.9g | Vitamin A: 150IU | Vitamin C: 0.1mg | Calcium: 255mg | Iron: 1.4mg