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A white plate with cheesy chicken cobbler on top.
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5 from 1 vote

Cheesy Chicken Cobbler

This Cheesy Chicken Cobbler is the quintessential comfort food!! With chicken, veggies, a cheesy sauce and buttery biscuits, it's a full meal in one the whole family will love!
Prep Time10 minutes
Cook Time55 minutes
Cool Time5 minutes
Total Time1 hour 10 minutes
Course: Main Course
Cuisine: American
Keyword: casserole, cobbler
Servings: 8 people
Calories: 485kcal
Author: Kelsey Byrnes

Equipment

  • 1 9x13-inch baking dish

Ingredients

  • 1/4 cup butter melted
  • 4 cups cooked & shredded chicken
  • 1 12-ounce bag frozen mixed vegetables about 2 cups
  • 1 cup shredded cheddar cheese divided
  • 1 11.3-ounce box cheddar biscuit mix
  • 1 cup water
  • 1 cup chicken broth
  • 1 cup milk
  • 1 10.5-ounce can cream of chicken soup
  • 1 10.5-ounce can cheddar cheese soup

Instructions

  • Preheat oven to 350℉.
  • Pour the melted butter into the bottom of a 9x13 casserole dish and spread to an even layer.
    1/4 cup butter
  • Add the chicken and spread to an even layer, followed by the vegetables and 1/2 cup of the cheese; set aside.
    4 cups cooked & shredded chicken, 1 12-ounce bag frozen mixed vegetables, 1 cup shredded cheddar cheese
  • In a mixing bowl, combine the biscuit mix, the seasoning packet from the biscuit mix, water and remaining 1/2 cup of cheese.
    1 11.3-ounce box cheddar biscuit mix, 1 cup water
  • Scoop the biscuit dough into the casserole dish.
  • In a separate bowl whisk together the broth, milk and soups.
    1 cup chicken broth, 1 cup milk, 1 10.5-ounce can cream of chicken soup, 1 10.5-ounce can cheddar cheese soup
  • Pour over the biscuits.
  • Bake for 50-55 minutes or until the biscuits are golden brown and the edges are bubbly.
  • Remove from the oven and let cool for 5-10 minutes.
  • Top with parsley, if desired and enjoy!

Notes

  • If you can't find cheddar soup mix, you can use an additional can of cream of chicken soup mix.
  • I use the Red Lobster Cheddar Bay Biscuit Mix (which has a seasoning packet in the box).  If you can't find this mix, there are a couple other garlic cheddar biscuit mixes on the market (Pillsbury & Bisquick).  As long as you use the same amount, it should be fine! 

Nutrition

Calories: 485kcal | Carbohydrates: 34g | Protein: 21g | Fat: 29g | Saturated Fat: 12g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 11g | Cholesterol: 84mg | Sodium: 990mg | Potassium: 265mg | Fiber: 3g | Sugar: 8g | Vitamin A: 2100IU | Vitamin C: 3mg | Calcium: 231mg | Iron: 2mg