Chocolate Revel Bars
These Chocolate Revel Bars have a buttery oatmeal layer and a soft chocolate filling. One bite of these fudgy bars and you'll be hooked!
Servings: 24
Calories: 182kcal
Ingredients
Bars
- 1/2 cup salted butter
- 1 cup brown sugar
- 1 egg
- 1/2 teaspoon vanilla
- 1 1/4 cups flour
- 1/2 cup quick cooking oats
Chocolate Filling
- 1 14-ounce can sweetened condensed milk
- 3/4 cup semi-sweet chocolate chips
- 2 tablespoons salted butter
Instructions
- Preheat oven to 350°F and grease a 9x13 pan.
- Cream the butter and brown sugar in a large bowl (or stand mixer) until light and fluffy.
- Add the egg and vanilla and stir until well-combined.
- Stir in the flour and oatmeal.
- Spread about 2/3 of the mixture into the bottom of the pan; set aside.
- In another bowl, combine the sweetened condensed milk, chocolate chips and butter.
- Microwave on high in 30 second increments, stirring between each, until the mixture is smooth.
- Pour over the dough and spread to the edges.
- Add small spoonfuls of the remaining dough over the chocolate layer.
- Bake for 25 minutes; let cool before cutting.
Nutrition
Calories: 182kcal | Carbohydrates: 26g | Protein: 3g | Fat: 8g | Saturated Fat: 5g | Monounsaturated Fat: 2g | Cholesterol: 25mg | Sodium: 64mg | Potassium: 108mg | Fiber: 0.5g | Sugar: 19g | Vitamin A: 202IU | Calcium: 59mg