Jalapeno Popper Pinwheels
Jalapeno Popper Pinwheels are packed with cream cheese, spicy jalapenos, crunchy bacon and shredded cheese! They're the perfect tailgate snack and appetizer for any occasion!
Servings: 12 servings (4 pieces each)
Calories: 278kcal
Ingredients
- 12 ounces cream cheese softened
- 8 slices cooked bacon crumbled
- 1/4 cup chopped jalapeno peppers*
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 6 large tortillas (10" works great)
Instructions
- In a large bowl, combine the softened cream cheese, bacon, jalapenos, cheese and garlic.
- Divide the mixture between the 6 tortillas and spread it out to an even layer.
- Roll each tortilla up tightly, the refrigerate.
- After chilling for at least an hour, slice into 3/4 inch pieces.
- Refrigerate the pinwheels until ready to serve.
Notes
*Keep the seeds if you'd like it pretty spicy, or remove them for a milder taste
Nutrition
Calories: 278kcal | Carbohydrates: 17g | Protein: 8g | Fat: 20g | Saturated Fat: 10g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Cholesterol: 49mg | Sodium: 275mg | Potassium: 145mg | Fiber: 2g | Sugar: 2g | Vitamin A: 459IU | Vitamin C: 2mg | Calcium: 122mg | Iron: 0.5mg