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Pink Punch
This Pink Punch has tart raspberries, fizzy ginger ale, lemonade and scoops of sherbet! Its pretty color and incredible flavor make it ideal for bridal & baby showers, birthdays and all other celebrations!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Drinks
Keyword:
punch
Servings:
16
8 oz glasses
Calories:
201
kcal
Author:
Kelsey Byrnes
Ingredients
32
fluid ounces
raspberry sparkling water*
(1 liter)
52
fluid ounces
lemonade with raspberry
or pink lemonade
32
fluid ounces
ginger ale
(1 liter)
1
cup
raspberries
fresh or frozen
6
scoops
raspberry sherbet
or more!! :)
Instructions
In a large bowl, combine the sparkling water, lemonade, ginger ale and raspberries.
Scoop the sherbet on top when ready to serve.
Notes
*Make sure to use the sparkling water that has sweetener in it, otherwise it might be bitter. See photo of ingredients above for more clarity.
Nutrition
Calories:
201
kcal
|
Carbohydrates:
49
g
|
Fat:
1
g
|
Saturated Fat:
0.6
g
|
Cholesterol:
5
mg
|
Sodium:
71
mg
|
Potassium:
13
mg
|
Fiber:
0.5
g
|
Sugar:
46
g
|
Vitamin A:
2.5
IU
|
Vitamin C:
2
mg
|
Calcium:
46
mg
|
Iron:
0.2
mg