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    Home » Recipes » Sides

    Published: Mar 11, 2021 · Last Modified: Sep 21, 2023 by kelsey

    Brown Sugar Glazed Carrots

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    Brown Sugar Glazed Carrots are the most delicious side dish! They're easy to make, full of flavor and have just the right amount of sweetness!

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    spoonful of glazed carrots

    When I'm looking for a quick and easy side dish recipe the entire family will enjoy, I many times turn to a bag of steamed veggies or a salad kit. But let's be honest, that gets BORING.

    We've been on a bit of a carrot kick lately and the kids are loving it! (happy kids = happy mama, right?!) Everyone seems to be loving the Ranch Roasted Baby Carrots, so I decided to try another variation! And let me tell you, these will NOT disappoint!

    Why I Love this easy Glazed Carrots recipe

    • They're easy enough for everyday meals, but also perfect for a holiday dinner and special occasions.
    • It's an inexpensive side dish!
    • Just a few ingredients & minimal effort needed!
    • You can use baby carrots OR larger carrots cut into diagonal slices.
    • They work well with just about any main dish!
    • Simply put, they're always a huge crowd pleaser!! 
    Brown sugar glazed carrot ingredients

    Ingredients Needed

    Well, it's a short list of simple ingredients which I think is always a plus!

    • Baby Carrots - Bag of baby carrots, or you can also use regular carrots (simply peel the whole carrots and cut them into ½" thick coins)
    • Melted Butter - I prefer to use salted butter.
    • Brown Sugar - Light or Dark brown sugar will do!
    • Salt
    • Cinnamon - optional, but highly recommended!
    Glazed carrots in a white casserole dish

    How to make Brown Sugar Glazed Carrots in the Oven

    This carrot recipe is an incredibly easy side dish to prepare. 

    Carrots spread into the bottom of a white baking dish.

    You'll start by placing the carrots in the bottom of a casserole dish.

    Carrots spread into the bottom of a white baking dish, being drizzled with melted butter.

    Melt butter and drizzle over the carrots.  

    A hand sprinkling brown sugar over some baby carrots.

    Sprinkle with brown sugar, salt and cinnamon.

    Brown sugar glazed carrots ready to go into the oven.

    Give the carrots a quick stir to make sure they're all coated.

    Baked brown sugar glazed baby carrots.

    Place it in the oven, and allow them to roast for approximately 30 minutes.

    How to make glazed carrots on the stove top

    If you'd rather avoid using the oven, no problem at all! Preparing these on the stove is just as convenient and saves on oven space when you're preparing a holiday meal.

    Simply place all the ingredients along with ¼ cup of water (or orange juice!) into a saucepan, cover it with a lid, and cook for 10 minutes while covered. Then, remove the lid and continue cooking until the carrots become tender and develop a beautiful glaze. 

    The cooking time mentioned in the recipe ensures tender carrots, but you can play with the texture. If you like your carrots with a bit more bite, reduce the cooking time slightly. If you want them super tender and caramelized, extend the cooking time a bit. These brown sugar glazed carrots are a must-have side dish, perfect side dish for those busy weeknights, as they can be ready on your dinner table in just 30 minutes (in the oven OR on the stove)!

    Brown sugar glazed carrots on a fork

    Can I make glazed carrots ahead of time?

    Absolutely!  If you're gearing up for a large family gathering and want to get ahead of the game, no worries! You have the option to prepare the carrots in advance and store them in an airtight container in the refrigerator.

    When you're ready to enjoy them, place them in a saucepan over medium-low heat and stir frequently to prevent the brown sugar mixture from sticking to the pan. Once they're nice and hot, they're ready to serve!

    It's worth noting that reheating them ahead of time may cause the carrots to lose a bit of their vibrant color, which is the trade-off for the convenience of pre-cooking. 

    ​Other Side Dishes You'll Love

    ​Roasted Sweet Potatoes with Brown Sugar

    Buttery Mashed Potatoes

    Homemade Dinner Rolls

    Cornbread Pudding

    Connect with Dance Around the Kitchen!

    Follow along on Pinterest, Instagram and Facebook so you never miss a recipe!! And as always, thank you for following along with my blog, making my recipes, liking and sharing on social media and any other way you support Dance Around the Kitchen!  -Kelsey

    Glazed Baby Carrots on a spoon

    Brown Sugar Glazed Carrots

    Author:Kelsey
    Brown Sugar Glazed Carrots are the most delicious side dish! They're easy to make, full of flavor and have just the right amount of sweetness!
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    Prep Time 5 minutes mins
    Cook Time 30 minutes mins
    Total Time 35 minutes mins
    Course Side Dish
    Cuisine American
    Servings 4
    Calories 179 kcal

    Equipment

    • One Baking Dish

    Ingredients
      

    • 1 pound baby carrots
    • 3 tablespoons salted butter melted
    • ¼ teaspoon salt
    • ⅓ cup brown sugar
    • ½ teaspoon cinnamon optional

    Instructions
     

    • Preheat oven to 400°F.
    • Add the carrots to a 9x13 baking dish.
    • Drizzle the melted butter over the carrots then sprinkle with salt and brown sugar.
    • If you'd like to add cinnamon, sprinkle that on top.
    • Stir to coat the carrots and evenly distribute the brown sugar.
    • Bake for 25-30 minutes, or until carrots are tender.

    Notes

    Feel free to use a pound of large carrots instead.  Simply peel and cut into ¼ inch diagonally-sliced coins.

    Nutrition

    Calories: 179kcalCarbohydrates: 23gProtein: 0.8gFat: 8.8gSaturated Fat: 5.5gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2.3gTrans Fat: 0.4gCholesterol: 23mgSodium: 306mgPotassium: 290mgFiber: 3.3gSugar: 19gVitamin A: 4771IUVitamin C: 3mgCalcium: 50.6mgIron: 1.1mg
    Keyword side dish
    Tried this recipe?Follow me at @dancearoundthekitchen.kelsey and let me know how you liked it!

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    about kelsey

    About Kelsey

    Combining my love for food and family is a pretty easy calculation. Almost all family gatherings include food… After all, a party without cake is just a meeting right? Read more...

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    Hi, I'm Kelsey! I am a wife, mother and BFFs with my KitchenAid mixer, happy to bring you easy meals and decadent desserts! Welcome to my blog!

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